Nutrition · per 100 g

Energy	92.8 kcal
Fat	3.4 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	14.8 mg
Carbs	11.8 g
Sugars	11 g
Added sugars	0 g
Fiber	0 g
Protein	3.8 g
Salt	0.13 g
Sodium	52.7 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.