Ingredients
potato 80.0% , wheat flour 10.8% , potato starch 4.6% , rice flour 2.3% , saft 1.1% , Acidity regulator 0.6% , Preservative 0.3% , turmeric 0.1% , protein vitamin d calcium 20 iron 0‚3 mg potassium cooking time 0.1% , rise to the surface 0.0% , then drain 0.0% , season and add your favorite sauce then top with grated parmesan cheese 0.0% , net i 14‚1 0 store in a co once opened keep refrigera use within thre best before 0.0%
Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 0.3 g |
| Saturated fat | 0 g |
| Carbs | 36 g |
| Sugars | 0 g |
| Protein | 3 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.