Ingredients
butiermilk 51.9% , soya oil 24.0% , distilled vinegar 12.0% , water 6.0% , sugar 1.7% , egg yolk 1.7% , salt 0.9% , buttermilk 0.9% , E621 0.5% , E415 0.2% , onion 0.1% , E202 0.1% , E211 0.0% , garlic 0.0% , E490 0.0% , parsley 0.0% , E150a 0.0% , CALCIUM DISODIUM 0.0% , EDTA 0.0% , dried allergen information 0.0% , egg 0.0% , dairy 0.0% , fish 0.0% , plant protein 0.0% , peanut 0.0% , 7 282930 0.0%
Nutrition · per 100 g
| Energy | 366.7 kcal |
| Fat | 36.7 g |
| Saturated fat | 6.7 g |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.