Nutrition · per 100 g

Energy	360 kcal
Fat	28 g
Saturated fat	18 g
Trans fat	0 g
Cholesterol	60 mg
Carbs	4 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	24 g
Salt	2.2 g
Sodium	880 mg
Potassium	120 mg
Calcium	760 mg
Iron	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.