Ingredients
shrimp 52.6% , wheat flour 23.7% , fortified wheat flour 11.8% , yellow corn flour 5.9% , coconut 3.0% , modified corn starch 1.5% , sugar 0.7% , salt 0.4% , egg white 0.2% , Raising agent 0.1% , E452vi 0.0% , E452vi 0.0% , dextrose 0.0% , yeast 0.0% , natural and artificial flavouring 0.0% , skimmed milk powder 0.0% , E415 0.0% , E412 0.0% , partially fried in canola oil 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 15 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 25 g |
| Sugars | 3 g |
| Fiber | 1 g |
| Protein | 10 g |
| Salt | 1.6 g |
| Sodium | 630 mg |
| Potassium | 80 mg |
| Calcium | 40 mg |
| Iron | 0.36 mg |
| Vitamin A | 30 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.