Ingredients
fortified wheat flour 55.0% , sugar 12.0% , whole egg 12.0% , palm oil 10.5% , soya oil 5.3% , whey 2.6% , corn starch 1.3% , Raising agent 0.7% , wheat gluten 0.3% , C 0.3%
Nutrition · per 100 g
| Energy | 383 kcal |
| Fat | 22.5 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 43.7 g |
| Sugars | 23.9 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.59 g |
| Sodium | 234.7 mg |
| Calcium | 56 mg |
| Iron | 1 mg |
| Vitamin A | 63.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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