Ingredients
whole grain oat flakes 75.8% , sugar 10.5% , maple syrup 6.9% , natural flavouring 2.5% , sea salt 0.4% , E150a 4.0%
Nutrition · per 100 g
| Energy | 395 kcal |
| Fat | 4.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.4 g |
| Sugars | 20.9 g |
| Fiber | 7 g |
| Protein | 9.3 g |
| Salt | 0.79 g |
| Sodium | 314 mg |
| Calcium | 47 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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