Ingredients
mayonnaise 55.6% , sour cream 22.2% , blue cheese 11.1% , cider vinegar 5.6% , soya oil 2.8% , canola oil 1.4% , parmigiano reggiano 0.7% , garlic 0.3% , E415 0.3%
Nutrition · per 100 g
| Energy | 571.4 kcal |
| Fat | 53.6 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 14.3 g |
| Sugars | 10.7 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 1.8 g |
| Sodium | 714.3 mg |
| Calcium | 357 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.