Ingredients
cream cheese 53.6% , sugar 14.1% , graham crumb 14.1% , egg 9.2% , pumpkin 4.6% , fresh cream 2.3% , non-dairy whipped topping base 1.1% , butter 0.6% , water 0.3% , natural and artificial flavouring 0.1% , flour 0.1% , spice 0.0% , salt 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 344 kcal |
| Fat | 20.3 g |
| Saturated fat | 13.3 g |
| Trans fat | 0.39 g |
| Cholesterol | 102 mg |
| Carbs | 35.9 g |
| Sugars | 28.1 g |
| Fiber | 0.8 g |
| Protein | 4.7 g |
| Salt | 0.67 g |
| Sodium | 266 mg |
| Calcium | 62 mg |
| Iron | 0.56 mg |
| Vitamin A | 527.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.