Ingredients
dv total sugars zig 50.0% , protein 29 25.0% , vitamin D 12.5%? , calcium 6.3% , ut wredients 3.1% , chocolate 1.6% , cocoa butter 0.8% , soya lecithin 0.4% , und almonds 0.2% , TAINS 0.1% , milk 0.0% , soya 0.0% , PROCESSED IN A FACILITY THAT ALSO PROCESSES WHEAT 0.0% , events to gnoiooό γει sen 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.