Nutrition · per 100 g

Energy	168.1 kcal
Fat	6.2 g
Saturated fat	1.3 g
Carbs	8.8 g
Sugars	1.8 g
Fiber	0.88 g
Protein	17.7 g
Salt	1.7 g
Sodium	672.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.