Ingredients
syrup 56.3% , sugar 21.9% , beef gelatin 10.9% , E330 5.5% , palm artificial flavors 2.7% , E903 1.4% , E901 0.7% , E133 0.7%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.5 g |
| Sugars | 50 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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