Ingredients
wheat flour 55.0% , unsalted butter 22.5% , dulce de leche filling 11.3% , sugar 5.6% , egg 2.8% , water 1.4% , baking powder 0.7% , salt 0.2% , vanilla 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 21.4 g |
| Saturated fat | 12.5 g |
| Monounsaturated fat | 5.4 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 57.1 g |
| Sugars | 21.4 g |
| Added sugars | 17.9 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.49 g |
| Sodium | 196 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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