Ingredients
canola oil 57.1% , red wine vinegar 21.4% , sugar 10.7% , garlic 5.4% , salt 0.8% , spice 0.8% , XANTHUM GUM 3.8%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 42.9 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.4 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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