Nutrition · per 100 g

Energy	120 kcal
Fat	3.5 g
Saturated fat	1.5 g
Carbs	16 g
Sugars	2 g
Fiber	1 g
Protein	6 g
Salt	0.97 g
Sodium	390 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.