Nutrition · per 100 g

Energy	178.2 kcal
Fat	7.9 g
Saturated fat	3.5 g
Carbs	17.8 g
Sugars	2 g
Fiber	2 g
Protein	6.9 g
Salt	1.4 g
Sodium	574.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.