Ingredients
Imported san marzano italian tomatoes 54.5% , tomato purée 22.7% , minced beef 11.4% , FRESH GARLIC 5.7% , extra virgin olive oil 2.8% , high fructose corn syrup 1.4% , salt 0.4% , Fresh basil 0.4% , onion 0.3% , E330 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 76 kcal |
| Fat | 4.2 g |
| Saturated fat | 0.85 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.8 g |
| Sugars | 1.7 g |
| Fiber | 0.8 g |
| Protein | 1.7 g |
| Salt | 0.87 g |
| Sodium | 347 mg |
| Calcium | 17 mg |
| Iron | 0.61 mg |
| Vitamin A | 190.8 µg |
| Vitamin C | 10.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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