Nutrition · per 100 g

Energy	2230 kJ
Energy	533 kcal
Fat	56.7 g
Saturated fat	8.3 g
Trans fat	0 g
Cholesterol	50 mg
Carbs	3.3 g
Sugars	3.3 g
Added sugars	3.3 g
Fiber	0 g
Protein	3.3 g
Salt	1.3 g
Sodium	533 mg
Potassium	63.3 mg
Calcium	46.7 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.