Ingredients
WILD CAUGHT SALMON 65.3% , extra virgin coconut oil 17.4% , maple sugar 4.1% , salt 0.9% , E270 0.9% , celery powder 0.9% , dill 0.9% , onion 0.9% , garlic 8.6%
Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 18.9 g |
| Saturated fat | 13.5 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 10.8 g |
| Sugars | 8.1 g |
| Fiber | 0 g |
| Protein | 24.3 g |
| Salt | 1.9 g |
| Sodium | 757 mg |
| Calcium | 162 mg |
| Iron | 0.97 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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