Nutrition · per 100 g

Energy	351.4 kcal
Fat	21.6 g
Saturated fat	10.8 g
Carbs	8.1 g
Sugars	0 g
Fiber	8.1 g
Protein	29.7 g
Salt	4 g
Sodium	1594.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.