Nutrition · per 100 g
| Energy | 270 kcal |
| Fat | 13.5 g |
| Saturated fat | 5.4 g |
| Cholesterol | 135 mg |
| Carbs | 8.1 g |
| Fiber | 5.4 g |
| Protein | 29.7 g |
| Salt | 5.1 g |
| Sodium | 2050 mg |
| Potassium | 595 mg |
| Calcium | 243 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.