Venison Sea Salt and Pepper Bars
Epic · 147 g (4 x 37g)
Venison steak sea salt & pepper bar
Ingredients
venison 55.6% , sea salt 22.2% , ENCAPSULATED LACTIC ACID 11.1% , water 5.6% , black pepper 2.8% , CULTURED CELERY POWDER 1.4% , onion 0.7% , garlic 0.3% , Not From Milk 0.3%
Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 24.3 g |
| Saturated fat | 13.5 g |
| Cholesterol | 122 mg |
| Carbs | 2.7 g |
| Fiber | 2.7 g |
| Protein | 32.4 g |
| Salt | 5.1 g |
| Sodium | 2030 mg |
| Potassium | 595 mg |
| Calcium | 216 mg |
| Iron | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.