Ingredients
shrimp 60.0% , bacon 20.0% , pasteurized processed pepper jack cheese 10.0% , jalapeno pepper 5.0% , bbq seasoning 5.0%
Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 8.2 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 7.1 g |
| Sugars | 5.9 g |
| Fiber | 0 g |
| Protein | 9.4 g |
| Salt | 3.2 g |
| Sodium | 1282 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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