Nutrition · per 100 g

Energy	90.9 kcal
Fat	6.6 g
Saturated fat	0.51 g
Carbs	7.1 g
Sugars	4 g
Fiber	2 g
Protein	1 g
Salt	0.38 g
Sodium	151.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.