Nutrition · per 100 g

Energy	177.8 kcal
Fat	6.7 g
Saturated fat	3.7 g
Carbs	21.5 g
Sugars	6.7 g
Fiber	1.5 g
Protein	6.7 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.