Ingredients
my outback is burning 58.3% , pumpkin 20.8% , red chili pepper 10.4% , sugar 0.0% , sa acetic acid 0.0% , lemon juice 0.0% , E415 0.0% , E202 0.0% , chili pepper 0.0% , rio de janeiro 0.0% , red chili pepper 0.0% , salt 0.0% , garlic 0.0% , carrot 0.0% , habanero chili 0.0% , onion 0.0% , E260 0.0% , E330 0.0% , E415 0.0% , chili pepper 0.0% , E202 0.0% , mexican style 0.0% , red chili pepper 0.0% , salt 0.0% , garli acetic acid 0.0% , E330 0.0% , E415 0.0% , natural flavouring 0.0% , potassium sorbate ginger 0.0% , E150a 0.0% , puerto rican 0.0% , salt 0.0% , red chili pepper 0.0% , onion 0.0% , garl carrot 0.0% , habanero chili 0.0% , maltodextrin 0.0% , E260 0.0% , E330 0.0% , xantha potassium sorbate 0.0% , mango 0.0% , cuban dream 0.0% , sugar 0.0% , salt 0.0% , E260 0.0% , rice vinegar 0.0% , E415 0.0% , rosemary 0.0% , E202 0.0% , paprika leoresin 10.4%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 8.3 g |
| Sodium | 3333.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.