Nutrition · per 100 g

Energy	383 kcal
Fat	2.5 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	81.7 g
Sugars	36.7 g
Added sugars	35 g
Fiber	3.3 g
Protein	6.7 g
Salt	1 g
Sodium	417 mg
Potassium	183 mg
Calcium	16.7 mg
Iron	1.7 mg
Vitamin D	5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.