Nutrition · per 100 g

Energy	80 kcal
Fat	0 g
Carbs	24 g
Sugars	8 g
Fiber	24 g
Protein	8 g
Salt	0.32 g
Sodium	128 mg
Potassium	600 mg
Calcium	40 mg
Iron	16 mg
Magnesium	144 mg
Zinc	88 mg
Vitamin A	4800 µg
Vitamin D	160 µg
Vitamin E	120 mg
Vitamin C	720 mg
Vitamin B12	192 µg
Folate (B9)	1880 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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