Nutrition · per 100 g

Energy	571 kcal
Fat	47.6 g
Saturated fat	7.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.8 g
Sugars	0 g
Added sugars	0 g
Fiber	14.3 g
Protein	19 g
Salt	1.5 g
Sodium	595 mg
Potassium	524 mg
Calcium	95.2 mg
Iron	5.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.