Nutrition · per 100 g
| Energy | 144 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 23.3 mg |
| Carbs | 20.8 g |
| Sugars | 3 g |
| Fiber | 0.42 g |
| Protein | 8.5 g |
| Salt | 1.1 g |
| Sodium | 419 mg |
| Vitamin D | 0.42 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.