Ingredients
potato flour 56.3% , oil 21.9% , tomato purée 10.9% , spinach powder 5.5% , salt 1.1% , sugar 1.1% , turmeric 1.1% , beetroot 2.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 10.7 g |
| Polyunsaturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Calcium | 71 mg |
| Iron | 9.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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