Nutrition · per 100 g

Energy	106.4 kcal
Fat	13.8 g
Saturated fat	2.1 g
Carbs	3.2 g
Sugars	0 g
Fiber	0 g
Protein	11.7 g
Salt	1.1 g
Sodium	457.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.