Nutrition · per 100 g

Energy	166.7 kcal
Fat	3.3 g
Saturated fat	0 g
Carbs	30 g
Sugars	6.7 g
Fiber	1.7 g
Protein	3.3 g
Salt	1.9 g
Sodium	758.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.