Ingredients
cooked rice 55.6% , teriyaki sauce 22.2% , GRILLED CHICKEN STRIPS 11.1% , carrot 5.6% , water chestnut 2.8% , red bell pepper 1.4% , yellow bell pepper 0.7% , spring onion 0.3% , sesame seeds 0.3%
Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 1.9 g |
| Saturated fat | 0.38 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 28.2 g |
| Sugars | 4.6 g |
| Fiber | 1.1 g |
| Protein | 6.5 g |
| Salt | 1.1 g |
| Sodium | 439 mg |
| Calcium | 8 mg |
| Iron | 1.4 mg |
| Vitamin A | 200.4 µg |
| Vitamin C | 5.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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