Ingredients
brown rice 55.0% , fully cooked grilled wild salmon 22.5% , green bean 11.3% , cooked wheatberries 5.6% , miso 2.8% , rice vinegar 1.4% , sugar 0.7% , water 0.4% , ginger 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 104 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.17 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 16.8 g |
| Sugars | 4.4 g |
| Fiber | 1.7 g |
| Protein | 6.4 g |
| Salt | 0.35 g |
| Sodium | 141 mg |
| Calcium | 13 mg |
| Iron | 0.48 mg |
| Vitamin A | 10.2 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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