Nutrition · per 100 g

Energy	140 kcal
Fat	3.3 g
Carbs	24 g
Sugars	5.6 g
Fiber	1.1 g
Protein	4.4 g
Salt	2.2 g
Sodium	866.7 mg
Potassium	147.8 mg
Calcium	28.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.