Ingredients
soy sauce 54.2% , sugar 14.3% , water 14.3% , Modified starch 8.6% , wine 4.3% , spice 2.2% , sesame seeds 1.1% , garlic 0.5% , onion 0.3% , E330 0.1% , E415 0.1% , fresh ginger *not a significant source of fat 0.1%
Nutrition · per 100 g
| Energy | 142.9 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35.7 g |
| Sugars | 28.6 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 7 g |
| Sodium | 2785.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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