Ingredients
pork belly 62.5% , water 18.8% , coating 9.4% , antimicrobial agent 9.4%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 53.6 g |
| Saturated fat | 19.6 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 8.9 g |
| Salt | 1.7 g |
| Sodium | 671.6 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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