Deviled Egg Potato Salad
Dbc Foods
Ingredients
potato 52.6% , egg 23.7% , SALAD DRESSING 11.8% , sugar 3.2% , celery 3.2% , onion 2.7% , water 1.4% , mustard 0.7% , spring onion 0.3% , Preservative 0.2% , salt 0.1% , Modified starch 0.0% , salt 0.0% , dehydrated onion 0.0% , white vinegar 0.0% , black pepper 0.0% , E330 0.0% , E211 0.0% , POTASSIUM SORBATE AS A PRESERVATIVE 0.0%
Nutrition · per 100 g
| Energy | 171 kcal |
| Fat | 10 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 86 mg |
| Carbs | 19.3 g |
| Sugars | 6.4 g |
| Fiber | 1.4 g |
| Protein | 2.9 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Calcium | 14 mg |
| Iron | 0.26 mg |
| Vitamin A | 42.9 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.