Deviled Egg Potato Salad
Dbc Foods
Ingredients
potato 52.9% , egg 23.5% , SALAD DRESSING 11.8% , celery 5.9% , sugar 2.9% , water 1.5% , mustard 0.7% , spring onion 0.4% , Preservative 0.2% , Modified starch 0.1% , salt 0.0% , dehydrated onion 0.0% , white vinegar 0.0% , black pepper 0.0% , E330 0.0% , E211 0.0% , potassium sorbate as preservatives 0.0%
Nutrition · per 100 g
| Energy | 171 kcal |
| Fat | 10 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 86 mg |
| Carbs | 17.1 g |
| Sugars | 6.4 g |
| Fiber | 0.7 g |
| Protein | 3.6 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Calcium | 14 mg |
| Iron | 0.26 mg |
| Vitamin A | 42.9 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.