Nutrition · per 100 g

Energy	300 kcal
Fat	6 g
Saturated fat	2 g
Carbs	54 g
Sugars	8 g
Added sugars	8 g
Fiber	2 g
Protein	8 g
Salt	1.4 g
Sodium	540 mg
Potassium	100 mg
Calcium	140 mg
Iron	3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.