Ingredients
oat flakes 55.0% , sugar 12.7% , corn syrup 12.7% , vegetable oil 9.8% , CRISP RICE 4.9% , pecan nut 2.4% , corn starch 1.2% , maple syrup 0.6% , salt 0.3% , maple flavoring 0.3%
Nutrition · per 100 g
| Energy | 418 kcal |
| Fat | 12.7 g |
| Saturated fat | 0.91 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.9 g |
| Sugars | 25.4 g |
| Fiber | 5.4 g |
| Protein | 40 g |
| Salt | 0.74 g |
| Sodium | 295.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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