Ingredients
wholemeal oat 53.8% , sugar 11.8% , corn syrup 11.8% , oat flour 11.3% , rice flour 5.6% , almond 2.8% , E422 1.4% , whey 0.7% , natural flavouring 0.4% , salt 0.2% , cinnamon 0.1% , molasses 0.0% , malt 0.0%
Nutrition · per 100 g
| Energy | 436 kcal |
| Fat | 5.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 81.8 g |
| Sugars | 23.6 g |
| Fiber | 9.1 g |
| Protein | 49.1 g |
| Salt | 0.53 g |
| Sodium | 212.3 mg |
| Calcium | 36 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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