Nutrition · per 100 g

Energy	390 kcal
Fat	33 g
Saturated fat	21 g
Carbs	1 g
Sugars	1 g
Fiber	0 g
Protein	25 g
Salt	1.8 g
Sodium	710 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.