Nutrition · per 100 g

Energy	500 kcal
Fat	33.3 g
Saturated fat	6.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	46.7 g
Sugars	33.3 g
Added sugars	16.7 g
Fiber	6.7 g
Protein	13.3 g
Salt	0.29 g
Sodium	117 mg
Potassium	553 mg
Calcium	76.7 mg
Iron	3.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.