Nutrition · per 100 g

Energy	451 kcal
Fat	21.6 g
Saturated fat	6.9 g
Carbs	71.3 g
Sugars	19.3 g
Protein	3 g
Salt	1.4 g
Sodium	560 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.