Nutrition · per 100 g

Energy	388 kcal
Fat	7.5 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	5 g
Sugars	0 g
Added sugars	0 g
Fiber	5 g
Protein	75 g
Salt	2.9 g
Sodium	1150 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.