Nutrition · per 100 g
| Energy | 372 kcal |
| Fat | 5.8 g |
| Saturated fat | 2.3 g |
| Cholesterol | 116 mg |
| Carbs | 20.9 g |
| Sugars | 4.7 g |
| Fiber | 2.3 g |
| Protein | 60.5 g |
| Salt | 0.35 g |
| Sodium | 140 mg |
| Potassium | 558 mg |
| Calcium | 395 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.