Ingredients
chocolate chunk 55.0% , turbinado sugar 22.5% , brown sugar 11.3% , rice flour 5.6% , tapioca flour 2.8% , potato flour 1.4% , E415 0.7% , E500ii 0.4% , sea salt 0.2% , baking powder 0.2%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85 g |
| Sugars | 55 g |
| Fiber | 5 g |
| Protein | 0 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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