Ingredients
flour 63.8% , water 18.1% , sugar 4.0% , canola oil 4.0% , salt 0.7% , whey 0.7% , wheat starch 0.7% , yeast 0.7% , ENZYM 7.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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